Caboolture Sports Club is offering members and guests a variety of options to treat dad this Father’s Day, Sunday 2nd September.
The club’s famous all-you-can-eat buffet breakfast will take place from 8am to 10am.
The Buffet includes an assortment of all your hot favourites and is spiced up for the sweet tooth in us all by the addition of French toast, Danishes, and pancakes into the mix!
Or if a delicious lunch or dinner is more to dad’s liking, then the club has you covered with both its express and a-la-carte menus in The Bistro.
A Father’s Day only steak special will be on offer; 400gm Hopkins River Sirloin, cooked to perfection with choice of sauce, waffle fries and salad. Paired with any schooner of tap beer, a glass of selected Jacobs Creek wine or soft drink for only $33 (members).
General Manager Jamie Lancaster said Father’s Day is one of the biggest days of the year at Caboolture Sports Club.
“Every year we serve up over 1,000 meals across our breakfast lunch and dinner services,” Mr Lancaster said.
“The club is a frequent destination for larger family gatherings with many return patrons making it an annual tradition.
“The Breakfast Buffet menu this year has been carefully prepared based on feedback from Father’s Day 2017 and has some new additions sure to satisfy the dads out there.
“Bookings are essential and fill up very fast, so I encourage members and guests to get in early to avoid missing out!”
For more information or to make a booking visit www.cabsports.com.au or call (07) 5497 9711.